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What is Gluten?
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In this bytes video find out what gluten is and what are the pros and cons of consuming it.

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Aman, Can you please share your email id.. I have some genuine concern as per strategy part is concern.. If you help me honestly ..it will make my carreer..
VERY NICE PRESENTATION...
  1. WHAT IS GLUTEN?


  2. Gluten refers to the proteins in cereal grains, such as wheat, barley and rye. Gluten is found in the endosperm and nourishes plant embryos during germination. GLUTEN


  3. So basically Gluten is a mixture of hundreds of distinct proteins within the same family, although it is primarily made up of two different classes of proteins: gliadin and glutenin. GliadinluteninGLUTEN


  4. GLUTENFR


  5. Is Gluten bad?


  6. Well, gluten is bad for certain people only. Generally these people are either gluten sensitive or gluten intolerant. This means their bodies produce an abnormal immune response when breaking down gluten during digestion


  7. Food restrictions associated with a gluten-free lifestyle can help some lose weight, especially when starches are replaced by healthier options, like quinoa, which doesn't contain gluten. OLB 240 K9 10 11 I 251 26 | | | 27 | 28 | 29 2D 26 271282 I LLLILLITI 17 18 5 16


  8. 1. Going gluten-free can cause nutrient deficiencies 2. Some research suggests that a gluten-free diet may also affect cognitive function 3. Going gluten-free can improve digestion GOING GLUTEN FREE