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single cell protein

In this article, we have mentioned all you need to know about the single-cell protein. It is one of the latest inventions in the field of bioscience.

According to one estimate, by the time 2050, the entire world will be deprived of proteins and important constituents needed for growth. Humans are basically dependent on animal-derived protein, but to meet up to the consumption, more than 1250 million tons of meat will have to be produced. However it would damage the ecosystem. Also, the production of such dairy products and meat will require a lot of machinery. 

Hence science is there to help with the newest discovery of single-cell protein.  In fact, many new sources of such single source proteins are available these days in the market. The development of the vitamin enriched Single cell protein is one of the most commendable achievements.  

The body’s requirement of protein

Humans need protein for basic body build-up. It is the main source of nitrogen in the body and essential amino acid that forms the structure and functional unit of the body. The essential amino acids cannot be synthesised in the human body and hence they must be supplied to the body along with diet. 

There are many special enzymes in the human body that are required to carry out some of the most vital chemical and metabolic reactions. If the human body lacks these enzymes, all the essential systems of the body will fail and eventually, the body will collapse. Hence our body always needs a good amount of protein. Since natural sources are limited, there is a great need to find some synthetic sources. Single-cell proteins are among the best synthetic substituents to natural proteins. 

Single-cell proteins examples

Surprisingly single-cell proteins can be synthesised from a number of sources. There are few sources that are even poisonous and unpalatable to humans in their original form. The technology of production of single-cell proteins is so great that it can help in getting huge protein extracts from all kinds of sources.

If we talk about the example of single-cell protein source, then you will be amazed to know that these single-cell proteins can be made from :

  • Algae
  • Fung
  • Bacteria

Since the entire discovery and concept of SCP depends on the fact that we need a synthetic source for the production of proteins, there can be strange sources such as special bioengineered microbial cells that are grown in different cultures. But in such production, the identification of the single-cell protein becomes very difficult since the other protein cells mask over the SCP; you cannot easily identify between other proteins and the single-cell proteins in the culture. However, these days there are special advancements seen in the field that can easily extract single-cell protein. 

Single-cell protein from algae- 

Microalgae are basically the algae that are produced for human or animal consumption and have a high protein content in them. These algae have 60 to 70% of protein content and they also can help to provide Omega 3 fatty acid with carotenoids. They also are very rich in vitamin A, B, C and E with added minerals. You can also get a good amount of chlorophyll in these single-cell proteins. The nucleic acid content in this algae is very low. Single-cell protein from microalgae is mainly the most consumed form of supplement. 

You will get the supplements in the form of tablets, capsules and even liquid. Many of these supplements can even be used with food items and can be cooked so as to serve as a good source in your diet. You can get spirulina which is basically derived from Arthrospira platensis and Arthrospira maxima. Algae basically feeds on CO2 and light enhances the products produced by the traditional fermentation process. Photosynthesis is not a preferred way of manufacturing these as it will reduce efficiency. The single-cell proteins are obtained from algae that are harvested from aquaculture as a source of omega fatty acids. 

Single-cell protein from fungi

There are a number of fungi such as Saccharomyces, Fusarium and Torulopsis that could be used as a source for a single cell protein. Some unique species have also been able to generate single-cell proteins, as seen in recent studies. The fungi that grow on single-cell protein have up to 30 to 50% of proteins which is comparatively less than that available through algae. Threonine and lysine content is typically very high in these supplements. The single-cell proteins derived from fungi are basically high with B complex content. 

The cell walls of these fungi are very rich and broken, which basically contribute to the good fibre in a diet. You will also get low-density lipoprotein cholesterol with the special fungi. The protein-enriched fungi are good, introducing special supplements that can give the essential amino acids required by the human body. 

Single-cell protein from bacteria

There are numerous bacteria that help the human system with essential protein digestion. Not only can these bacteria digest protein, but they can also build or produce new ones. If you go through the single-cell protein slideshare, you will notice that single-cell protein from bacteria is one of the most asked topics in exams.  

The cells and protein obtained from bacterias have 50 to 80% of protein and are among the most complicated single-cell proteins out there in the industry. The methionine content in these single-cell proteins is up to 3%. 

Processing and making of single-cell protein

The single-cell proteins are made in a specific pattern. In this section, we have mentioned how single-cell protein gets manufactured and processed. 

Cell wall degradation

Different organisms have different cell walls and depending on their constituents, one needs to add specific degenerate substances so as to get inside the cytoplasm of the cell. Once the cell wall is degenerated, it cuts open and there can be modifications made via processes such as mechanical and chemical processes. 

Nucleic Acid removal from the single-cell protein

Algae don’t have a high nucleic acid content, and hence the removal process becomes easier. Many bacterial species have high RNA content and hence one needs to degenerate the genetic constituent to stop the usage of proteins. RNA can increase the uric acid in the body; hence it is never advised to consume the SCP with such high genetic contents. 

Conclusion

 Single-cell protein is the protein produced in microbes and is one of the best inventions for getting the required protein from a single-celled organism.