Which acid is present in apple?

Answer: Apples are mostly composed of carbohydrates and water. Simple sugars like fructose, sucrose, and glucose are abundant in them.

Malic acid is present in the apple. Malic is derived from the Latin word malum, which means apple. Other fruits like grapes, watermelons, and cherries as well as vegetables like broccoli and carrots, all contain malic acid. The principal uses for this acid are in the candy and beverage industries.

Malic acid reduces fibromyalgia and chronic fatigue syndrome-related pain. Additionally, this acid improves muscle endurance and stamina, which lessens chronic fatigue syndrome. It also increases tolerance to exercise.