Lesson 3 of 9 • 79 upvotes • 7:11mins
This lesson will explain you about different varieties of food eaten by Human beings. It also encourages students to take part in certain activities through which they will be able to understand the lesson better.
9 lessons • 1h 15m
Overview of the Course
6:08mins
Introduction of Food and Classification of Animals
7:48mins
Variety of Food Eaten by Humans
7:11mins
Components of Food: Carbohydrates, Vitamins & Fat
9:27mins
Vitamins
8:56mins
Minerals and Dietary Fibre
8:07mins
Water as a Component of Food
8:15mins
Balanced Diet
10:08mins
Deficiency Diseases
9:05mins