Why in News?
- FSSAI aims to bring the star rating system in food packaging.
About
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Food Safety and Standards Authority of India (FSSAI) is an autonomous statutory body established under the Food Safety and Standards Act, 2006 (FSS Act)
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The Ministry of Health & Family Welfare, Government of India is the administrative Ministry of FSSAI
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FSS Act, 2006 consolidates various acts & orders that had earlier handled food related issues in various Ministries and Departments, such as
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Prevention of Food Adulteration Act, 1954
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Fruit Products Order, 1955
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Meat Food Products Order, 1973
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Vegetable Oil Products (Control) Order, 1947
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Edible Oils Packaging (Regulation) Order 1988
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Milk and Milk Products Order, 1992
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These were repealed after commencement of FSS Act, 2006
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FSSAI was consequently established in 2008 but work within the Food Authority effectively began in 2011 after its Rules and key Regulations were notified