In blooming plants that generate seeds, fruits are the reproductive parts generated by the flowers. As a result, fruits are essentially expanded ovaries that grow after the flowers have been successfully pollinated. For the seeds to grow, the superfluous portions of the flowers are shed, abandoning the undeveloped fruit that matures progressively as the bloom ages. After that, we eat it. Many fruits, like tomatoes, that were earlier (and also now) considered to be veggies are included in this category, along with nuts.In addition, fruit variants are divided into subcategories based on the technique by which the seeds are dispersed. As one example, seeds are disseminated by living creatures that consume fleshy fruits as well as subsequently defecate the seeds. In addition to snagging on the fur or hair of animals before falling away, some plants, including witch hazel and touch-me-not, generate fruits that also burst dramatically. The fleshy fruits of the hesperidium and pepo plants have such a thick rind. Citrus fruits such as lemons and oranges are included in the genus Hesperidium, whereas pepo fruits such as cucumbers, cantaloupes, and squash are included in the species Pepo.
Hesperidium
Essentially, the hesperidium is an altered berry in which the endocarp has been divided into sections and the mesocarp has been replaced with an extremely dense & tough whitish structure, which we commonly refer to as a “rind.” The caracara orange is one of several citrus cultivars included in this category.Hesperidium can be found in a variety of citrus fruits, including oranges, lemons, limes, grapefruits, kumquats, and clementines, which are all members of the Rutaceae family. Their skin is leathery, and they look like berries.
In all cases, only one ovary comprising one or even more carpels gives rise to a basic fruit, that might or might not comprise changed auxiliary flower (perianth) components in addition to the original flower (ovary). Furthermore, a simple fruit can be both fleshy and dry depending on its texture. It is common to find fleshy fruits that are consumable in the fresh fruit and vegetable area of our grocery shop. The Endocarp membrane surrounds each segment, which is continuous throughout the segment’s length. The juice in the segments is stored in tightly packed, club-shaped multicellular sacs, sometimes known as liquid vesicles, that fill the segments. The segments are surrounded by a thin wall known as the carpellary septum. There is also a very small oil gland in the centre of each juice sac, which is quite small. Axial placentation is also used to attach the seeds (ovules) to the segment walls of the flowering plant.
Pepos
The fruits and vegetables pepos include squashes, watermelons, and cucumbers. A hard rim surrounds the outside of the pepos, which are transformed berries (exocarp). Their fleshy endo and mesocarp are similar to berries, and also have an abundance of seeds within. A pepos is a type of fruit that is very specific, unique and delicious. Pepos are considered to be on the “fleshy” aspect of things, however, this classification is modified, with a number of labels designating several groups of fleshy simple fruit, comprising berries, drupes, pomes, hesperidium, and, yes, pepos. And it just so happens that this particular group of simple fruits is distinguished by its tough, dense peels, delicate, fleshy interiors, as well as seeds that are more likely to be found towards the edges of the fruit’s skin rather than in the middle of the fruit. Even though Pepos is defined in a very narrow way, it is actually home to a pretty broad family tree. Pepos are likely to be representatives of the gourd family, such as pumpkins, squash, and zucchini, among others. Cucumbers as well as all kinds of melons, from watermelon to wintermelon to cantaloupe, are among the other fruits and vegetables we enjoy eating. They all share a few characteristics on the outside, such as the natural inclination to develop sprawling vines that frequently regrow huge white or yellow flowers, as well as the characteristic of making an appearance once a year.
Difference between Hesperidium and Pepos
Hesperidium | Pepos |
Hesperidium are fruits (such as a berry, drupe, or pome) that are primarily composed of soft watery flesh. | Pepos are fruits (such as a capsule or an achene) where the pericarp is neither juicy nor pulpy, as opposed to other fruits. |
When the fleshy fruit reaches maturity, it supplies a smooth and soft pericarp. | At maturity, it has a pericarp that is hard, papery, or dry in texture. |
Furthermore, the epicarp, mesocarp, and endocarp are the three layers of the pericarp of a hesperidium fruit, with the epicarp being the outermost layer. | The pericarp of pepos fruits does not have many layers that can be distinguished between them. |
In order for animals to disperse seeds, hesperidium fruits have been developed to facilitate this. | Pepos are primarily designed for dispersal by wind or expulsion from the body of a animal, or for attachment to the fur or feathers of such an animal. |
Drupes, berries, and pomegranates are the 3 major categories of fleshy fruits or hesperidium. | Fruits of the pepos family are classified into two categories: dehiscent fruits and indehiscent fruits. |
Conclusion
In the genus Hesperidium fruits, a kind of simple fruit with such a delicate and pulpy pericarp is distinguished. A firm endocarp can be found on their bodies. It is important to note that the pericarp is edible, and as such, it assists in the displacement of fruit by living creatures. Furthermore, there are three different types of fleshy fruits: drupes, berries, and pomes. Simple fruits that have a hard, papery, or dry pericarp, on either hand, are referred to as pepos fruits. They have been designed to scatter through expulsion or the wind. There are two basic forms of dry fruits: dehiscent fruit and indehiscent fruit, which are further subdivided into subcategories. The pericarp of mushy fruits differs significantly from that of dry fruits in terms of structure.