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Selection of Food (Part 3)

Lesson 3 of 5 • 4 upvotes • 9:26mins

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Harita Puri

This lesson will help understand the meaning food spoilage, its causes, meaning of food preservation, principles involved in preserving food and the different methods of food preservation.

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1

Selection of Food (Part 1)

9:17mins

2

Selection of Food (Part 2)

8:31mins

3

Selection of Food (Part 3)

9:26mins

4

Selection of Food (Part 4)

8:39mins

5

Selection of Food (Part 5)

9:41mins

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