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Biomolecules - Introduction

Lesson 2 of 27 • 31 upvotes • 8:43mins

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Sandeep Dhuper

What are living system made up of ?Where do the biomolecules hold a place in living system? What is the importance of biomolecules in a living system? What is its definition and what are the categories of biomolecules? Answers to all these questions are given in this lesson.

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1

Course Overview

8:12mins

2

Biomolecules - Introduction

8:43mins

3

Polymers, Monomers and Types of Reactions - Basics to Understand

10:10mins

4

Amino Acids - The "Building Blocks" of Protein

8:18mins

5

Types of Amino acids, Concept of Peptide bonds

9:47mins

6

Proteins- Introduction and function

8:06mins

7

Primary and Secondary structure of Proteins

10:10mins

8

Tertiary and Quaternary structure of Proteins

11:08mins

9

Protein functionality Vs Structural stability

12:13mins

10

Haemoglobin - Definition, Location & Structure

10:52mins

11

Haemoglobin - Function & Importance

8:07mins

12

Myoglobin- Definition, Structure and Function.

10:16mins

13

Differences and Similarites between Myoglobin and Haemoglobin

8:25mins

14

Insulin- Structure and Function

12:14mins

15

Practice Questions on Proteins

8:52mins

16

MCQs on Protein - Part 1

8:33mins

17

MCQs on Protein - Part 2

7:12mins

18

Carbohydrates Basics

8:09mins

19

Chemical Nature and classification of carbohydrates

13:58mins

20

Monosaccharides - Glucose (Part 1)

13:22mins

21

Monosaccharides- Meaning of Dextro and Levo ; Fructose (Part 2)

11:25mins

22

Glucose Molecule - Open chain and Cyclic form

8:12mins

23

Glycosidic bond

10:52mins

24

Disaccharides

8:43mins

25

Polysaccharides

10:19mins

26

Starch

11:44mins

27

Glycogen

8:28mins

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