Lesson 4 of 13 • 37 upvotes • 11:21mins
This lecture talks about the preservatives.
13 lessons • 2h 4m
Overview (in Hindi)
2:13mins
Introduction to Additives (in Hindi)
11:24mins
Classification of Additives (in Hindi)
8:50mins
Antioxidants (in Hindi)
11:21mins
Types of Preservatives (in Hindi)
8:27mins
Food Colours (in Hindi)
9:40mins
Flavoring Agents (in Hindi)
10:33mins
Emulsifying agents
11:13mins
Sequestrants
13:22mins
Food pigments
9:40mins
Food pigments part 2
9:05mins
Food pigments part 3
7:57mins
Food pigments part 4
10:31mins