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Agriculture in India

Lesson 5 of 10 • 794 upvotes • 14:34mins

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Arpita Prakash

This lesson has a brief section on types of farming followed by the cropping pattern in India where the three cropping seasons - Rabi, Kharif and Zaid are discussed. Further there are small sections on technological and institutional reforms, contribution of agriculture to national economy, employment and output and food security. Thereafter there is detailed description of different kinds of crops- food crops ( grains and others ) and non food crops.

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1

Course Overview

10:04mins

2

Resources and Development

12:18mins

3

Forest and Wildlife Resources

14:59mins

4

Water Resources

14:31mins

5

Agriculture in India

14:34mins

6

Mineral Resources

14:53mins

7

Energy Resources

14:12mins

8

Manufacturing Industries

14:59mins

9

Life Lines of National Economy

14:49mins

10

Related Maps

9:11mins

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