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13. Polysaccharide - Starch (In hindi)
Lesson 13 of 61 • 32 upvotes • 13:00mins
Sandeep Dhuper
Polysaccharide - Starch. Peoperties of starch. Why starch is called as the store house of energy in plants? What are the forms of Starch? How starch reacts with iodine? How do we know whether a product has starch in it? Answers to all these questions are given in this lesson.
(Hindi) Biomolecules - Class 11
61 lessons • 10h 19m
1
2. Biomolecules Introduction (in Hindi)
7:43mins
2
3. Amino Acid (in Hindi)
7:43mins
3
4. Types of Amino Acid and Concept of Peptide Bond (in Hindi)
11:55mins
4
5. Protein - Structures and Functions. Protein as a Heteropolymer (in Hindi)
8:34mins
5
6. Question Discussion on Protein as a Biomolecule (in Hindi)
9:57mins
6
7. MCQ on Proteins solved (In hindi)
11:51mins
7
1. BIOMOLECULES - Course Overview (In Hindi)
7:59mins
8
8. Carbohydrates Basics (In hindi)
9:30mins
9
9. Chemical structure & Classification of carbohydrates - Part 1 (In hindi)
11:04mins
10
10. Classification of Carbohydrates - Part 2 (In hindi)
11:48mins
11
11. Monosaccharides (In hindi)
11:57mins
12
12. Disaccharides (In hindi)
10:19mins
13
13. Polysaccharide - Starch (In hindi)
13:00mins
14
14. Polysaccharide - Cellulose (In hindi)
8:24mins
15
15. Polysaccharide - Glycogen
10:35mins
16
16. Basics of Homo & Hetero Polysaccharides & Glycosidic Bond (In hindi)
11:45mins
17
17. Glucose straight chain molecule getting converted to a cyclic molecule (In hindi)
8:23mins
18
18. MCQs on Carbohydrates - Part 1 (In hindi)
10:40mins
19
19. MCQs on Carbohydrates - Part 2 (In hindi)
8:07mins
20
20. Review of all polysaccharides (In Hindi)
7:39mins
21
21. Nucleic Acid - Introduction (In hindi)
10:01mins
22
22. What are Nucleic Acids made up of ? (In hindi)
10:05mins
23
23. Difference betwee Nucleotide and Nucleoside (In hindi)
6:34mins
24
24. Purines and Pyrimidines (In hindi)
10:53mins
25
25. Chargaff's rule (In Hindi)
10:38mins
26
26. DNA helical structure and its properties- Part 1 (In hindi)
10:51mins
27
27. DNA Helical structure, properties and function - Part 2 (In Hindi)
9:50mins
28
28. Complementary and Antiparallel strands of DNA. (In hindi)
9:13mins
29
29. Ribonucleic Acid (RNA) and its properties (In hindi)
7:41mins
30
30. Types of Ribonucleic Acid (RNAs)- Part 1 (In hindi)
8:23mins
31
31. Types of Ribonucleic Acids (RNAs) - Part 2 (In hindi)
12:00mins
32
32. Difference between DNA and RNA (In hindi)
7:45mins
33
33. MCQs on DNA- Part 1 (In Hindi)
11:32mins
34
34. MCQs on DNA- Part 2 (in Hindi)
10:33mins
35
35. MCQs on RNA (In Hindi)
12:28mins
36
36. Lipids and its classification (In hindi)
10:45mins
37
37. Simple Lipids - Triglycerides and waxes (In hindi)
10:25mins
38
38. Compound Lipids - Phospholipids (In hindi)
8:36mins
39
39. Compound Lipids - Glycolipids and Lipoproteins (In hindi)
8:00mins
40
40. Derived Lipids (In hindi)
8:55mins
41
41. MCQs on Lipids- part 1 ( In hindi)
8:04mins
42
42. MCQs on Lipids - part 2 (In hindi)
11:57mins
43
43. Concept of Metabolism- Part 1
11:27mins
44
44. Concept of Metabolism - Part 2
8:01mins
45
45. Anabolic and Catabolic Pathways
11:33mins
46
46. Structure of Enzymes; Difference between Organic & Inorganic Catalysts (In hindi)
9:51mins
47
47. Classification and Properties of Enzymes (In hindi)
12:44mins
48
48. Mechanism of Enzyme Action - Part 1 (In hindi)
13:57mins
49
49. Mechanism of Enzyme Action - Part 2
10:31mins
50
50. Factors affecting Enzyme Activity (In hindi)
12:40mins
51
51. Difference between Cofactors and CoEnzymes (In hindi)
10:25mins
52
52. Chitin made up of N-acetly glucose amine (In hindi)
10:02mins
53
53. MCQs on Enzymes- Part 1 (In hindi)
10:02mins
54
54. MCQs on Enzymes - Part 2 (In hindi)
12:48mins
55
55. Primary and secondary metabolites (In hindi)
8:19mins
56
Haemoglobin- On students' demand (In hindi)
12:07mins
57
Myoglobin- On students' demand (In hindi)
8:53mins
58
Similarities and Differences between Haemoglobin and Myoglobin- On students' demand (In hindi)
8:55mins
59
Stability of Primary and Secondary structures of Protein- On students' demand (In hindi)
8:39mins
60
Stability of Tertiary and Quaternary structures of Protein - On students' demand (In hindi)
12:36mins
61
Various factors that affect the structure & stability of a Protein - On students' demand (In hindi)
11:54mins
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