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Prevailing pricrs of various food stuffs

Lesson 12 of 15 • 0 upvotes • 5:43mins

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Swastik Paharia Paharia

Prices of various food stuffs

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1

History and Development of Food Service System (in Hindi)

13:41mins

2

Planning a Food Service Unit (in Hindi)

14:48mins

3

Setting Up a Food Service Unit (in Hindi)

10:58mins

4

Entrepreneurship and Food Service Management (in Hindi)

10:38mins

5

Food Management : Menu Planning - Focal Point of all activities in Food Service (in Hindi)

11:48mins

6

Food management : purchase and storage

14:55mins

7

Quality food production - planning and control

13:17mins

8

Quantity food production : kitchen production

10:36mins

9

Records and controls

7:17mins

10

Delivery and service style

6:31mins

11

Quantity cooking, technique concept and principle

8:21mins

12

Prevailing pricrs of various food stuffs

5:43mins

13

Planning and organizing a mid day snacks for children

7:45mins

14

Planning and organizing meals for college canteen

5:28mins

15

Financial management

6:19mins

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