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Food Security in India
Lesson 19 of 20 • 370 upvotes • 14:09mins
Ayussh Sanghi
Food Security in India.
Economics - Detailed Explanation of NCERT Chapters
20 lessons • 3h 44m
1
Story of Village Palampur - Part 1
12:49mins
2
Using Modern Methods to Increase Production - Part 2
11:19mins
3
Other Factors of Production - Part 3
8:06mins
4
[CH 2] People - As a Resource - Aim and Basics of the Chapter
13:26mins
5
Sectors in the Indian Economy [Part 2]
8:07mins
6
Types of Economic Activities & Division of Work
12:26mins
7
Role of Education in improving Human Resource
15:00mins
8
Role of Health in Human Capital Formation
8:01mins
9
Unemployment
13:07mins
10
Social Exclusion and Vulnerability
10:51mins
11
Poverty Line and it's determination
7:28mins
12
Formula for determination of Poverty Line
12:14mins
13
The Double Disadvantaged & Inter State Disparity
13:01mins
14
Causes and Government Strategy to deal with the problem
10:24mins
15
Challenges Ahead
5:43mins
16
Evolution of the Concept of Food Security
10:02mins
17
Why and How of Food Security?
13:06mins
18
Geography of Food Insecurity and Hunger as an Aspect
10:24mins
19
Food Security in India
14:09mins
20
Status & Criticism of PDS
14:23mins
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