Lesson 11 of 14 • 5 upvotes • 8:51mins
This video explains : 1. Reducing & Non reducing sugar 2. Glycosidic linkage 3. Structure of Lactose , Maltoa & Sucrose .
14 lessons • 1h 57m
Introduction of the Chapter (in Hindi)
8:20mins
Amino Acids, Isoelectric Point (in Hindi)
8:17mins
Classification of Proteins (in Hindi)
8:13mins
Structures of Proteins (in Hindi)
9:10mins
Nuceic Acids (in Hindi)
8:16mins
DNA
8:09mins
Carbohydrates-1
8:18mins
Structure of Monosaccharides
8:16mins
Cyclic Structure of Glucose & Fructose
8:20mins
Mutarotation , Anomers & Haworth Formula
8:16mins
Disaccharides & Glycosidic Linkage (on Hindi)
8:51mins
Chemical Properties (in Hindi)
8:08mins
Questions & Answers, MCQ (in Hindi)
8:25mins
Chemical Properties-2 (in Hindi)
8:07mins