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Simple LIPIDS
Lesson 8 of 19 • 5 upvotes • 12:40mins
Vikas Dawade
Why ghee is solid and soya oil is liquid on room temperature
(Hindi) Introduction of Biomolecules: NEET and AIIMS
19 lessons • 2h 45m
1
Course Overview (in Hindi)
6:19mins
2
Introduction of Biomolecules (in Hindi)
7:19mins
3
Carbohydrates (in Hindi)
9:01mins
4
Monosaccharides (in Hindi)
10:23mins
5
Oligosaccharides (in Hindi)
8:00mins
6
Polysaccharides
10:58mins
7
Lipids
8:29mins
8
Simple LIPIDS
12:40mins
9
Compound lipids part 1
7:03mins
10
Compound lipids part 2
7:43mins
11
Derived LIPIDS
6:36mins
12
PROTEIN INTRO
9:04mins
13
AMINO ACIDS
10:11mins
14
Structure of protein
10:57mins
15
Nucleic acid
7:50mins
16
DEOXYRIBONUCLEIC ACID
7:33mins
17
RIBONUCLEIC ACID
9:31mins
18
FUNCTIONS OF BIOMOLECULES
8:14mins
19
Summary
7:33mins
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