Dining Etiquettes & Protocol in U.S.A

Lesson 9 of 11 • 5 upvotes • 8:41mins

Rhea Khanna

In this lesson one will understand the dining etiquettes which Americans follow. Initially, Rhea describes how vital it is to do the reservations in the restaurants of America, then she explains the basic restaurant etiquettes where one can understand, how to use the napkins, when to start eating, How to use your silverware and dinnerware, and various bon appetit situations have been explained. Also, she highlights some interesting facts about dining etiquettes in the end. ​