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Course Overview
Lesson 1 of 13 • 32 upvotes • 4:13mins
Shashank Rajak
This is a brief overview of the entire course.
Biology NCERT Class 9 - Improvement in Food Resources
13 lessons • 1h 45m
1
Course Overview
4:13mins
2
Food Resources and the Need for Improvement
11:30mins
3
Cropping Season In India and Farming Processes
6:01mins
4
Crop Variety Improvement
8:44mins
5
Input Factor and Nutrients
11:10mins
6
Organic Farming and Irrigation
7:16mins
7
Cropping Pattern
6:25mins
8
Crop Protection Management
6:09mins
9
Cattle Farming and Poultry Farming
9:01mins
10
Fish Production and Bee Keeping
6:58mins
11
The Case of GM Mustard in India
9:26mins
12
Multiple Choice Questions (1-10)
9:08mins
13
Multiple Choice Questions (11-20)
9:09mins
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