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Course Overview (in Hindi)

Lesson 1 of 13 • 113 upvotes • 4:07mins

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Shashank Rajak

This is a brief overview of the entire course.

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1

Course Overview (in Hindi)

4:07mins

2

Food Resources and the Need for Improvement (in Hindi)

14:12mins

3

Cropping Season in India and Farming Processes (in Hindi)

7:33mins

4

Crop Variety Improvement (in Hindi)

12:39mins

5

Input Factors and Nutrients (in Hindi)

14:03mins

6

Organic Farming and Irrigation (in Hindi)

8:54mins

7

Cropping Pattern (in Hindi)

7:22mins

8

Crop Protection Management (in Hindi)

7:00mins

9

Cattle Farming and Poultry Farming (in Hindi)

9:49mins

10

Fish Production and Bee Keeping (in Hindi)

9:25mins

11

The Case of GM Mustard in India (in Hindi)

10:45mins

12

Multiple Choice Questions (1-10) (in Hindi)

9:40mins

13

Multiple Choice Questions (11-20) (in Hindi)

9:44mins

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