Our bodies are brimming with protein. Amino acids combine to generate these molecules. To make a protein, these amino acids are linked together in a lengthy chain-like structure. Proteins are macromolecules (polymers) made up of smaller structural units. Protein is required for the majority of bodily processes. Proteins of many sorts aid in the proper functioning of our bodies. Proteins aid in the replication of DNA, the movement of molecules, the structural balance of cells and organs, the response to stimuli, and metabolic functions. Proteins are categorised according to their amino acid sequence, as well as their structure and function. Primary, secondary, tertiary, and quaternary structure are the four stages of protein structure.
Protein can be found in our hair, nails, muscles, and haemoglobin in our red blood cells. Proteins are classified into three kinds based on their functions: globular, fibrous, and membrane proteins. These proteins aid in the body’s proper functioning. Let’s take a closer look at these three sorts of proteins.
Parameter | Globular Protein | Fibrous Protein |
Shape | Spherical in shape | Are long and narrow |
Purpose | Functional : This indicates that globular proteins in the body perform a specific biological purpose. | Structural : This suggests that these proteins act as a scaffolding to keep cells in form. |
Resilience | Temperature and pH are more sensitive. | Changes in temperature and pH have a lower impact on it. |
Acid Sequence | Irregular amino acid sequences | Repetitive amino acid sequences |
Examples | Haemoglobin, insulin, enzymes | Keratin, elastin, myosin |
The major distinction between fibrous and globular proteins is that fibrous proteins are composed of long, narrow strands, whereas globular proteins are compact and spherical. In addition, fibrous proteins play a structural role in the body, whereas globular proteins play a functional purpose.In the body, there are two types of proteins: fibrous and globular. Both are critical to the body’s proper functioning.