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This course purports to cover in detail THE BOTANY portion ie. Physiology & Biochemistry , that's asked in the GATE (Life Sc.) Exam , in a manner , that's easy to grasp.

Hindi

(Hindi) Botany Decoded (Physiology and Biochemistry)

Overview

So guys , let's understand "WHAT'S PLANT PHYSIOLOGY" in detail.

Botany Decoded (Physiology & Biochemistry) Part -1

In this lesson , we'll understand ,  why 'water' is an essential constituent of Plants.

Botany Decoded (Physiology & Biochemistry) Part - 2

This lesson will take into account some more basic features of WATER that make it an essential component for plants.

Botany Decoded (Physiology & Biochemistry)

In this lesson , we'll understand some Disadvantages of the HYDROPONICS TECHNIQUE.

Botany Decoded(Physiology & Biochemistry ) Part - 4

This lesson will explain the Experimental Setup For Hydroponics.

Botany Decoded ( Physiology& Biochemistry ) Part - 5

Let's understand the AEROPONICS technique.

Botany Decoded(Physiology & Biochemistry) Part - 6

Botany Decoded ( Physiology & Biochemistry) Part - 8

Lets understand cell wall of a plant cell in detail.

Botany Decoded( Physiology & Biochemistry) Part -9

Botany Decoded ( Physiology & Biochemistry ) Part - 9

Botany Decoded ( Physiology & Biochemistry ) Part - 10

Part - 11

Part - 12

Part- 13

Part - 14

Part - 15

Part - 16

Part - 17

Resolution of Microscopes

Numerical Aperture In Detail

MICROSCOPY

Fluorescence Microscopy

Working Of Fluorescence Microscopy

Applications Of Fluorescence Microscopy

Confocal Microscopy

Confocal microscopy Part -2

Confocal microscopy . Part - 3

Phase Contrast Microscopy

Working of phase contrast microscopy

Bright field microscopy - Part 2

Bright Field Microscopy - An Introduction

Bright field microscopy - part 3

Bright Field Microscopy - Part 4

New Chapter ( ECONOMIC BOTANY ) - Brief Introduction

Plant Tissue Culture - STARTING

Plant Tissue Culture (Part -3)

Plant Tissue Culture - Part 2

Plant Tissue Culture (Part - 4 )

Plant Tissue Culture ( Part - 5 )

Plant tissue culture (Part-6)

Origin Of Cultivated Plants - INTRODUCTION

Micropropogation ( A Briefing )

Micropropogation ( Stage - 1 ?

Micropropogation - Stage 2

Micropropogation Stage 2( Detailed )

Micropropogation Stage -2 ( Part - 3)

Micropropogation Stage -2 ( Part - 4 )

FIBRES - A Starting

Work Of Vavilov

Work Of Vavilov ( Part - 2 )

COTTON -AN INTRODUCTION

BEVERAGES - TEA

BEVERAGES ( PART - 2 )

Beverages ( Part - 3 )

Beverages ( Part - 4 )

Beverages ( Part - 5 )

Beverages ( Part - 6 )

Part 7 : BEERAGES

Micropropogation ( Stage - 3 )

Micropropogation ( Stage - 4 )

Part 8 ( BEVERAGES )

Part 9 ( BEVERAGESL

Part 10 ( BEVERAGES )

Part 11 ( BEVERAGES )

CEREALS - INTRODUCTION

CEREALS ( PART - 1 )

Cereals ( Part -2 )

Cereals ( Part - 4 )

Spices - BLACK PEPPER ( PART 1 )

Cotton ( Part 3 )

Cotton ( Part 4 )

Endosperm Culture

Tea : Non Alcoholic Beverage

Polyacrylamide Gel Electrophoresis

AGAROSE GEL ELECTROPHORESIS

Molecular Markers

Lessons

84 lessons • 6h 46m

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Overview

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Botany Decoded (Physiology & Biochemistry) Part -1

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Botany Decoded (Physiology & Biochemistry) Part - 2

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Botany Decoded( Physiology & Biochemistry) Part -9

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Botany Decoded ( Physiology & Biochemistry ) Part - 9

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