I'm from lucknow. I completed M.Sc.(zoology) from Nainital, B.Ed. from Lucknow. cleared UPTET in 2011. 

Kavita Shukla

In this course, the educator is discussing improvement in Food Resources Lesson with questions and answers for Class 9

Learn all the basic concepts of Class IX to build a strong foundation for your future learning curve.

CBSE Class 9

Hindi

(Hindi) Improvement in Food Resources CBSE Class 9

Improvement in Food Resources

Food Production

Science

Class 6-12

Become a topper in your school and ace your board exams by learning from best educators in the country

CBSE

CBSE (Central Board of Secondary Education)

Lesson 1 Overview (in Hindi)

Lesson 2 Introduction, improvement in Crop yields, types of Crop,q&a

Lesson 2 Introduction, Improvement in Crop Yields, Types of Crop (in Hindi)

Lesson 3 activities for improving crop yields,Crop variety improvement,the factors for which variety improvement is done, q&a

Lesson 3 Activities for Improving Crop Yields, Crop Variety Improvement (in Hindi)

Lesson 4 Crop production management, nutrients management, manure , Types of manure, fertilizers, organic farming q&a

Lesson 4 Crop Production Management, Nutrients Management, Manure, Fertilizer (in Hindi)

Lesson 5, irrigation,kinds of irrigation,Cropping patterns,Crop protection management, storage of grains ,q&a

Lesson 5 Irrigation, Kinds of Irrigation, Cropping Patterns, Crop Protection Management (in Hindi)

Lesson 6 animal husbandry, cattle farming,food and care for cattle, poultry farming,egg and broiler production,q&a

Lesson 6 animal husbandry, cattle farming, poultry Farming

Lesson 7 fish production,marine fishries,Indian fishries, bee keeping,q&a

Lesson 7 fish production,marine fisheries, indian fishries,bee keeping

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Bachelor's degree in Pharma

Philanthropist, swimmer, cyclist

Ishesh Dhiman

In this course, the educator is discussing 
Food Resources
Sources of food
Production of food
Improvement in food Cultivation, harvesting, storage, distribution of food from various sources.
Crop production Management
Animal Husbandry
Vaccination
Diseases
Prevention
Food security

(Hindi) Improvement In Food Resources: Class 9

Presently doing graduation from Delhi University. Fond of studying & teaching. 

Fatimah Zohra

This course helps to understand various topics in the easiest and in the most interesting way.

I am pursuing Post Graduation (literature) from Delhi University . A bibliomaniac who believes in carpe diem.

Kumari Jyoti

This course covers the topic of the chapter Improvement in Food Resources. This course is based on NCERT book.

Improvement in Food Resources: Class 9th NCERT

Graduate in B.Sc. (Mathematics & Physics), B.A. in Political science and Government, aspiring IAS, avid learner, traveller & blogger.

Akash Kushwaha

This course describes chapter 15 (Improvement in food resources) for class 9 in Hindi.

Lessons

7 lessons • 1h 21m

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Lesson 1 Overview (in Hindi)

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Lesson 2 Introduction, Improvement in Crop Yields, Types of Crop (in Hindi)

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Lesson 3 Activities for Improving Crop Yields, Crop Variety Improvement (in Hindi)

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Lesson 4 Crop Production Management, Nutrients Management, Manure, Fertilizer (in Hindi)

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Lesson 5 Irrigation, Kinds of Irrigation, Cropping Patterns, Crop Protection Management (in Hindi)

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Lesson 6 animal husbandry, cattle farming, poultry Farming

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Lesson 7 fish production,marine fisheries, indian fishries,bee keeping